Makes 4 large pancakes or 6 small. Mix dry ingredients together, add wet ingredients to dry.  Mix and spoon into pan. Turn when golden, serve hot with syrup or berries.

1 cup corn flour (fine cornmeal)
1 cup oat flour (gluten free)
2 teaspoons baking powder
¼ teaspoon sea salt
1 cup almond milk
¼ cup apple sauce

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